Casas del Bosque offers lots more than a quick tour, tasting and then a shuffle towards the gift shop. For starters, you can make your own wine. From March 15 through April 30 you can be part of a harvesting team. In July and August you can partake in the pruning. And from October to April you can enjoy a meal at their Tanino Restaurant or arrange for a picnic on the estate. My favorite was sunning in these cushioned chairs next to the vineyards while listening to the birds, smelling the fresh Chilean air and sipping a beautiful wine.
